This practical activity allows children to visualise how Sickle Cell Anaemia can affect blood circulation around the body. Children walk or run around a classroom-sized simulation of the human body, carrying red blood cells away from the heart and blue blood cells back...

This resource, aimed at primary level, helps to develop an understanding of pollination and how flowers attract insects. Linked to the topics of lifecycles, plants and living things and their habitats, it provides an opportunity to identify and name wild flowers, whilst investigating the frequency of different...

This resource provides a lesson about digestion in humans, linked to curriculum objectives. It is structured around a series of captivating, educational films. The films highlight the structure and function of the key organs of the digestive system, focusing on what happens at each stage on food's incredible...

This podcast from the Planet Earth Online collection and the Natural Environment Research Council (NERC) looks at how scientists plan to measure the Earth's magnetic field from space, why one researcher is in the frozen town of Churchill in northern Canada, and how the Chernobyl disaster still affects Northern...

This Catalyst article investigates the Ebola outbreak. Defeating the outbreak of the viral disease Ebola in 2014-15 required great medical effort. Antidotes and vaccines are under development.

The article is from Catalyst: Secondary Science Review 2015, Volume 26, Issue 1.

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A Catalyst article about deciding right from wrong in biology. Modern science raises many ethical questions. How these questions can be answered either ethically or by coming to a personal decision is discussed. How ethical frameworks can be used to address ethical questions is applied to the case of genetically...

In this resource students consider the ethical values of personalised healthcare. The Council reported that there are five widely acknowledged ethical values are identified that should be taken into consideration when weighing up the potential harms and benefits of...

In this resource, aimed at Key Stage Two and Key Stage Three, students are asked create a pyramid to represent the food groups in a balanced diet, considering how many portions of each food type should be eaten each day. The resource would link to studies about food, diet and health, and the life processes and...

The Nuffield Council on Bioethics has developed a set of teaching resources based on its 2007 report The forensic use of bioinformation: ethical issues. These include teachers' background information as well as a set of activities. There are three activities to teach students to think about how fingerprints and DNA...

The resources help explore the various motivations that are driving the biofuels industry in different countries, and the possible impact that biofuels can have on people’s everyday lives. This resources include a role-play exercise to aid further exploration of the impacts of biofuels production in countries such...

In December 2015, British astronaut Tim Peake arrived on the International Space Station (ISS). During Tim’s stay on the station, where he undertook important scientific work, he needed to eat, drink and stay healthy. Healthy eating and drinking is crucial for astronaut’s health due to limited availability and...

The Young Scientist Investigates topic book on The Human Body was first published in 1985 and gives information, illustrated by full colour photographs and drawings, about the human body. It looks at the structure and function of body parts including bones, muscles,...

This resource, aimed at primary learners, contains three lessons on skeleton and muscles, digestion, and circulation. An interactive simulation, 'Inside the Human Body', explores each of the systems demonstrating their structure and function. It also provides interactive games which support the activities.

This Cape Farewell video clip explains that phytoplankton absorb carbon dioxide and can act as indicators of global warming. The video clip includes a discussion about a hypothesis that increasing phytoplankton could balance the effects of global warming.